Low-Fat Apple Cake

Preparation info
  • Makes:

    8

    Servings
    • Difficulty

      Easy

    • Ready in

      3 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Sue Hamilton Minooka, IL

Ingredients

  • 1 cup flour
  • ¾ cup sugar
  • 2 tsp.

Method

  1. Combine flour, sugar, baking powder, cinnamon, and salt.
  2. Add apples, stirring lightly to coat.
  3. Combine eggbeaters and vanilla. Add to apple mixture. Stir until just moistened. Spoon into lightly greased slow cooker.
  4. Cover. Bake on High 2½–3 hours.
  5. Serve warm.