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Brownies with Nuts
Preparation info
- Makes:
24
Brownies - Difficulty
Easy
- Ready in
4 hr 30
Appears in
Published 2008
Ingredients
half a ¼ cup 1 cup
Method
- Pour melted butter into a baking insert designed to fit into your slow cooker. (See Tip.) Swirl butter around to grease sides of insert.
- Sprinkle butter with half the nuts.
- In a bowl, mix brownies according to package directions. Spoon half the batter into the baking insert, trying to cover the nuts evenly.
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