Pineapple Sauce

Preparation info
  • Makes:

    8

    Servings
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Elizabeth L. Richards Rapid City, SD

Ingredients

  • 4 cups apple juice
  • 15-oz. can light crushed pineapples, undrained

Method

  1. Combine all ingredients in slow cooker. Mix well.
  2. Cover. Cook on High 2 hours.
  3. Serve as a topping for dessert, as a topping for baked ham, or as a side dish during the holidays.