Southwest Cranberries

Preparation info
  • Makes:

    8

    Servings
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Bernita Boyts Shawnee Mission, KS

Ingredients

  • 16-oz. can whole berry cranberry sauce
  • 10½-oz. jar ja

Method

  1. Combine ingredients in slow cooker.
  2. Cover. Cook on Low 2–3 hours.
  3. Cool. Serve at room temperature.
  4. Serve these spicy cranberries as a side dish or as a marinade for poultry or pork.