Cranberry-Apple Cider

Preparation info
  • Makes:

    20

    Servings
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Norma Grieser Clarksville, MI

Ingredients

  • 1 gallon cider or apple juice
  • 64-oz. can cranberry juice cocktail

Method

  1. Pour ingredients together in slow cooker. Stir together well.
  2. Cover and heat on High 2–3 hours, or until cider is very hot. If you’re home and able to do so, stir occasionally to help the candy dissolve.
  3. Serve warm from the cooker.