Preparation info
  • Makes:

    12–16

    Servings
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Cathy Boshart Lebanon, PA

Ingredients

  • 2 quarts apple cider or apple juice
  • 4 tbsp. red cinnamon candies
  • at least

Method

  1. Combine cider and cinnamon candies in slow cooker.
  2. Cover. Cook on High 2 hours until candies dissolve and cider is hot.
  3. Ladle into mugs and serve with apple slice floaters and cinnamon stick stirrers.