Holiday Wassail

Preparation info
  • Makes:

    8 1 cup

    Servings
    • Difficulty

      Easy

    • Ready in

      3 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Dolores S. Kratz Souderton, PA

Ingredients

  • 16-oz. can apricot halves, undrained
  • 4 cups unsweetened pineapple juice

Method

  1. In blender or food processor, blend apricots and liquid until smooth.
  2. Place cloves and cinnamon sticks in cheesecloth bag.
  3. Put all ingredients in slow cooker. Cook on Low 3–4 hours. Serve hot.