Holiday Spice Punch

Preparation info
  • Makes:

    10 1 cup

    Servings
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Maryland Massey Millington, MD

Ingredients

  • 2 quarts apple cider
  • 2 cups cranberry juice
  • 2 tbsp.

Method

  1. Pour cider and juice into slow cooker. Place mixed spices in muslin bag or tea ball. Add to juice.
  2. Cover and simmer on Low 2 hours.
  3. Float cinnamon sticks and fruit slices in individual mugs as you serve.