Hot Buttered Lemonade

Preparation info
  • Makes:

    5–6

    Servings
    • Difficulty

      Easy

    • Ready in

      3 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Janie Steele Moore, OK

Ingredients

  • cups water
  • ¾ cup sugar
  • tsp.

Method

  1. Combine water, sugar, lemon peel, lemon juice, and butter in slow cooker.
  2. Cover. Cook on High for 2½ hours, or until well heated through.
  3. Serve very hot with a cinnamon stick in each mug.