Fancy Ranch Dressing

• ½ cup Kewpie mayonnaise
• ½ cup crème fraîche or labne
• 1

In a bowl, whisk together the mayonnaise, crème fraîche, garlic, lemon juice, and agave nectar. Whisk in the buttermilk, adding more for a thinner consistency or less for a thicker one. Fold in the herb and season with salt. Cover and refrigerate for at least a few hours or up to overnight. Taste and adjust with salt if needed before using.