Joe Cahn’s Pralines

• 7½ oz (210 g) pecan or similar nuts
• 10½ oz (285

Spread the nuts out on a baking sheet and roast in the oven at gas mark 1, 275 °F (140°C), for 20-25 minutes or until slightly browned and aromatic, then chop roughly. Combine all the praline ingredients and heat, stirring constantly,