Roast pork and clam sticky rice

Up-front, no bullshit now. If you live in the sticks, don’t attempt this, for you’ll require a Chinatown on your doorstep for all the unusuals. I’ve put it in, for it’s a cinch to cook, tastes glorious, and, more to the point, where would life go without some challenges and aspirational goals - seriously, where would it? Hard-to-get ingredients don’t spell hard-to-make. And it’s a good hoover-upper of roast leftovers.