Sweet Potato, Red Onion and Feta Sunshine Tart

Preparation info
  • Serves


    • Difficulty


Appears in
Food for Friends

By Levi Roots

Published 2010

  • About

I love the sunny look of this tart and the combination of the sweet potato and onion with the salty feta and hot chilli. It’s great for a picnic, or you could serve it as a starter with salad, or even as a light main course, if you added some French beans.


  • 225 g (8 oz) sheet ready-made shortcrust pastry
  • 1 tbsp olive oil</


  1. Preheat the oven to 200°C/400°F/gas mark 6. Roll the pastry sheet out a little thinner and transfer it to a 25 cm (10 <