Chocolate, Rum and Raisin Mousse

Name: Chocolate, Rum and Raisin Mousse
Yield: Serves 6
Ingredients: 3-4 tbsp caster sugar; 4 large eggs, separated; 1½ tsp. finely grated unwaxed orange zest; 100 g (3½ oz) dark chocolate; single cream, to serve; 4 tsp rum

Preparation info

Serves
6

Difficulty
Easy

Appears in

Food for Friends

By Levi Roots

Published 2010

About

Is this good, or is this good? It includes some of my favourite ingredients, lovely dark chocolate, zesty orange, rum and cream!

Ingredients

2 tbsp raisins
4 tsp rum
1½ tsp. finely grated un

Dessert
Vegetarian
Gluten-free

Method

Put the raisins and rum in a small saucepan. Warm over a gentle heat for a couple of minutes, then remove from the heat and stir it the orange zest. Leave the raisins to soak in the rum for 30 minute
Melt the chocolate in a bowl suspended over a pan of simmering water (make sure the base of the bowl doesn’t touch the water), the leave to cool a little; don’t sk