Roasted Veggie Gnocchi

Name: Roasted Veggie Gnocchi
Ingredients: ½ t red pepper flakes; salt & pepper; combine vegetables with 3 cloves minced garlic, 1 T olive oil, ½ t salt, & roast at 425°F, 20-25 min.; 3 T olive oil; Mix gnocchi & vegetables with: ½ t garlic powder ½ t red pepper flakes ½ c (50 g) grated Parmesan 3 T olive oil salt & pepper; ½ t garlic powder; ½ c (50 g) grated Parmesan