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Roasted Beets
Preparation info
- About
12 oz
- Difficulty
Medium
Appears in
By Jaclyn Pestka, Wayne Gisslen and Lou Sackett
Published 2010
Ingredients
| Ingredients | U.S. | Metric |
| Beets, stems and greens removed |
Method
Procedure
Preparation
Preheat an oven to .400°F (200°C) - If necessary, sort the beets according to size in order to roast similar size beets together.
- Scrub the beets under cool water and place t
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