Napoleon of Summer Vegetables

Preparation info
    • Difficulty

      Easy

Appears in
Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation

By Jaclyn Pestka, Wayne Gisslen and Lou Sackett

Published 2010

  • About

Ingredients

Ingredients U.S. Metric
Grilled Summer Vegetable Medley, zucchi

Method

Procedure

Plating

  1. If the vegetables are cold from refrigeration, warm to room temperature in a microwave oven on low power.
  2. Assemble the napoleon:

    • Pipe a flat ½-fl oz (15-mL) rosette of cheese spread on one of the puff pastry squares and place it on the work surface.
    • Arra