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Honey Mustard
Preparation info
8 fl oz
- Difficulty
Easy
Appears in
By Jaclyn Pestka, Wayne Gisslen and Lou Sackett
Published 2010
Ingredients
| Ingredients | U.S. | Metric |
| Dijon mustard or Dijon-Style Mustard</ |
Method
Procedure
Preparation
- Combine the mustard and honey and whisk until smooth.
- Taste and adjust the balance as desired.
Holding
Store in a freshly sanitized, covered, nonreactive, container at cool room temperature up to 2 weeks.
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