Deep-Fried Green Beans with Calabrian Chile Aioli

Maltby Street Market is a favorite stop of mine. Beneath garlands of flags, food stalls sell portable food of all sorts, from baps to falafel to briny British oysters. Underneath the arches of the bridge are more fixed businesses that allow visitors to step away from the merry madness of the market to enjoy some quieter moments. 40 Maltby Street is a wine bar in one of those long, cool archways, boasting a chalkboard menu of natural wines and masses of fresh-cut flowers—creamy pink peonies