Chorizo & pepper

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Preparation info

  • Makes

    4–6

    • Difficulty

      Easy

Appears in

The Ginger & White Cookbook

The Ginger & White Cookbook

By Tonia George

Published 2014

  • About

Ingredients

  • olive oil, for greasing
  • 6 free-range eggs plus 1 yolk
  • 500 ml <

Method

Preheat the oven to 200°C/fan 180°C/gas mark 6. Drizzle 1 teaspoon olive oil into the holes in your baking tin(s).

Put the eggs, yolk and cream into a bowl, add salt a