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6 to 8
servingsEasy
By James Villas
Published 2007
Make no mistake about it, despite Georgia’s reputation as the peanut (and pecan) capital of the universe, the nuts there cannot hold a candle to the large, oily, succulent, noble goobers grown in Virginia. (I order a steady supply of 2-pound bags from Original Nut House, in Wakefield, Virginia: 1-800-913-6642.) In 1794,
