Sorbet Pyramide à l’Eau-de-Vie de Poires William

Preparation info

    • Difficulty

      Easy

Appears in

Great Chefs of France

By Anthony Blake and Quentin Crewe

Published 1978

  • About

Method

Peel six William (or other fine eating) pears. Cut them in half and remove the pips. Poach them for fifteen minutes with some lemon juice and a little