Steven Raichlen

Sesame-Grilled Asparagus

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
top 1000How to Grill
How to Grill

By Steven Raichlen

Published 2001

  • About

Ingredients

  • 1 pound asparagus (the stalks shouldn’t be too thin)
  • 2 tablespoons Asian (dark) sesame oil
  • 1

Method

  1. Set up the grill for direct grilling ( for charcoal or for gas) and preheat to high.
  2. Snap off the woody bases of the asparagus and discard. Skewer 4 or 5 asparagus spears together, using toothpicks or bamboo skewers, as shown in Preparing the Aspara