Steven Raichlen

Garlic Grilled Tomatoes

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Preparation info
  • Serves

    6

    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
top 1000How to Grill
How to Grill

By Steven Raichlen

Published 2001

  • About

Ingredients

  • 6 ripe red tomatoes
  • Coarse salt and black pepper
  • 6 cloves garlic

Method

  1. Cut the tomatoes in half crosswise. Season with salt and pepper.
  2. Peel and pulverize the garlic as shown in Preparing the Garlic, Steps 1 through 3. Heat the oil in a small frying pan over medium heat. Add the pulverized garlic, and cook until just starting to turn golden brown, 1 to 2 minutes. Pour the garlic and oil int