Sweet Tada Pone

• 4 cups grated raw sweet potatoes (10–12 small-to-medium potatoes)
• 3 eggs, beaten

Wash the sweet potatoes thoroughly, dry, and cut off the ends. Finely grate whole potatoes (use the same holes you would use to grate nutmeg) into a mixing bowl. Add the eggs and other liquid ingredients to the bowl and stir well. Continue stirring as you add the dry ingredients. Pour the mixture into a greased 13 × 9-