Sausage and Kale Minestrone

What we love about minestrone is that it is as comforting and hearty as it is fresh and light. Our version, packed with cannellini beans, gets its richness from the sausage and Parmesan and its freshness from the dino kale and a big ol’ squeeze of lemon juice. To make this soup vegetarian, simply omit the sausage and follow the recipe as written.