Market Style Cheung Fun

Traditionally, a rectangular steamer is used to make cheung fun. If you have access to a specialist cheung fun steamer, great, but if not, you can also make it in a large round saucepan that has a stainless steel steamer tray and lid that sit on top of the pan. At home, I actually use a small oven gastronome tray to hold the water, with the same size of steam tray placed over the top, then a larger flat tray as the lid for the steamer, to allow myself more room to manoeuvre when making the