Moroccan–Style Leg of Lamb

You can find locally sourced lamb chops at most farmers’ markets, but your butcher may also sell them at a reasonable price. Ask for a whole leg of lamb. We source the lamb meat we serve at our restaurant, Pure Passie, from a local flock of Shoonebeker Heideschapen (a Dutch sheep breed, traditionally used for grazing heather). During their lives, these sheep are used for the sustainable management of a nature reserve in the Westland (an agricultural area near The Hague). They live st