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Spaghetti Alla Puttanesca Crunchy Salad Garlic Bread Silky Chocolate Ganache

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Preparation info
  • Serves

    4 – 6

    • Difficulty

      Medium

Appears in
Jamie's 30 Minute Meals

By Jamie Oliver

Published 2010

  • About

Ingredients

Garlic Bread

  • 1 ciabatta loaf
  • a small bunch of fresh flat-leaf parsley
  • 3–4 cloves

Method

To Start

Get all your ingredients and equipment ready. Fill and boil the kettle. Turn the oven on to 180°C/350°F/gas 4. Put a large frying pan and a large deep saucepan on a low heat. Put the thick slicer disc attachment into the food processor.

Garlic Bread

Slice the ciabatta at

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