Label
All
0
Clear all filters

Bacon

Rate this recipe

Preparation info
    • Difficulty

      Medium

Appears in

By Jeremiah Tower

Published 2002

  • About

Method

Many cuisines have a host of dishes using bacon and salted pork, and a few using whole chunks of it. In Italy I found wild boar bacon. Around the corner from the villa where I stay in Chiesanouva (outside Florence) is

Become a Premium Member to access this recipe

Download on the App Store
Pre-register on Google Play

Monthly plan

Annual plan

Part of


No reviews for this recipe

The licensor does not allow printing of this title