Moroccan Citrus Salad

Preparation info
  • Serves


    • Difficulty


    • Ready in

      10 min

Appears in
The Jewelled Kitchen

By Bethany Kehdy

Published 2013

  • About

Citrus salads, whether sweet or savoury, are very popular in Morocco. As in many parts of the Middle East, most meals end with a vibrant array of seasonal fruit: ruby pomegranates, oranges, apples, grapes, loquats, bananas ... It’s hard to provide a recipe for such a basic salad since it really should come about by following one’s instinct and mood, so regard this as more of a suggestion than a hard-and-fast recipe: it’s now up to you to bring it to life in whatever way you choose. If you w