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Matzo and Onion Kugel
Preparation info
- Serves
Six to Eight
- Difficulty
Easy
Appears in
Published 2016
Lightly toasted, broken-up matzos layered with savoury sautéed onions make a sumptuous kugel which, as a leaven-free dish, is a perfect accompaniment to serve during Pesach.
Ingredients
500 g 1¼ lb 60 ml 4 t
Method
Preheat the oven to . Break the matzos into bitesize pieces and arrange on a baking sheet in a single layer.200°C/400°F/Gas 6 Bake for
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