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Rick Rodgers

Cheese Pogácsa

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Preparation info
    • Difficulty

      Medium

Appears in
Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague
Kaffeehaus

By Rick Rodgers

Published 2002

  • About

Method

Reduce the confectioners’ sugar to 2 tablespoons. In Step 3, roll out the dough the first time, sprinkle with ¼ cup freshly grated

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