Nick Evans

Veggie Lasagna

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Preparation info
  • Servings:

    6

    ( 9 × 13 inch baking dish)
    • Difficulty

      Easy

    • Ready in

      1 hr 15

Appears in
Love Your Leftovers
Love Your Leftovers

By Nick Evans

Published 2014

  • About

Okay, so lasagna is technically just another baked pasta dish, but I consider it a different beast, especially when you layer in delicious veggies that have been sliced thin to mimic the lasagna noodles. In the scheme of things, this is a pretty healthy lasagna dish and has some amazing flavors and textures.

Ingredients

  • 1 medium yellow squash
  • 1 medium zucchini
  • 1 medium eggplant
  • Olive

Method

  1. Preheat oven to 350°F.
  2. Slice the squash, zucchini, and eggplant horizontally so you have long strips of thin veggies. Shoot for slices that are about ¼ inch thic