Frozen Summer Berries, White Chocolate and Passion Fruit

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Preparation info

  • Serves —

    6

    • Difficulty

      Medium

    • Ready in

      20 min

Appears in

Masu: Fresh, contemporary, accessible Japanese for the home cook

Masu

By Nic Watt

Published 2016

  • About

Who doesn’t love berries and chocolate? This is my favourite crowd-pleaser recipe, and it’s so easy to whip up at the end of a busy lunch or dinner with friends and family.

Ingredients

  • 1 punnet raspberries
  • 2 punnets strawberries
  • 1 punnet</

Method

Wash and trim the berries. I usually just halve any juicy big strawberries and leave everything else whole. Place the berries on a plate, not in a bowl, and freeze them. You want them to be individually frozen, not in a big lump.

Halve the passion fruit and pick the mint and basil down to the fine small tips.

Scatter the frozen berries across a serving plate, squeeze the passion