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Fried Chilli Corn

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Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Mighty Spice Express Cookbook

By John Gregory-Smith

Published 2013

  • About

A few years ago I was in Thailand for New Year’s Eve with all the family. We stayed in a beautiful house on Phuket where we were completely spoiled by the fantastic chef, Jitty. Jitty could cook like an angel sent from cooking heaven, and every meal was a complete pleasure to eat. She realized that she had a bunch of very greedy Brits, which opened up the floodgates to snacks throughout the day. Her awesome corn was served as the sun went down, with an ice-cold beer by the pool. I can’t giv

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