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2
Easy
35 min
By Nisha Katona
Published 2018
I developed these for my and my friends’ children. We experimented with these a lot in Mowgli, but I have yet to put them on the menu because chocolate is not an Indian ingredient. In the heat of the East, it melts, becoming crystalline and white. I take these decisions about the menu hideously seriously. My kids hate me for it!
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