Appears in
- About
Ingredients
- 3 large cucumbers
- ¼ cup butter
- 2 tablespoons finely chopped
Method
Preheat oven to moderate (375°F.).
Peel the cucumbers, cut them into two-inch lengths, and scoop out the seeds with an apple corer or small sharp
Become a Premium Member to access this recipe
The licensor does not allow printing of this title
No reviews for this recipe