This recipe is a twist on the traditional acai cup, using blueberries instead of acai berries.
Blend all the ingredients together in a food processor or blender. If the frozen fruit is too hard, let it thaw for a few minutes before blending. If you don’t have a food processor, you could mash everything up with a fork for a chunkier version. Serve like a frozen yoghurt with toppings such as fresh fruit and granola.
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