Earl Grey Tea Cake

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Preparation info
  • Makes

    one

    19 cm loaf
    • Difficulty

      Easy

Appears in
Okashi: Sweet treats made with love

By Keiko Ishida

Published 2010

  • About

Ingredients

  • Pastry flour or top flour 150 g, softened
  • Baking powder tsp

Method

  1. Preheat oven to 170°C. Line a 19 x 9 x 8-cm loaf tin with parchment paper. Sift flour and baking powder together twice.
  2. Mix sugar syrup with lemon juice. Set aside.
  3. Beat butter, icing sugar and glucose together until light and very fluffy. Gradu