Chocolate Cupcakes Stuffed with Pistachio Ice Cream

Preparation info
  • Makes


    Large Cupcakes
    • Difficulty


Appears in
A Passion for Ice Cream

By Emily Luchetti

Published 2006

  • About

My fellow pastry chef and good friend Janet and I are constantly calling each other to bounce dessert ideas off each other and for general pastry 911 assistance. Our discussions can get quite analytical, due to the scientific nature of baking. But when it comes to critiquing a finished recipe like this one that we both fell in love with, our vocabulary is much simpler and comes down to one word-yum.