Easy Apple Cake

Name: Easy Apple Cake
Yield: Makes 6
Cuisine: Peruvian
Ingredients: 6 apples (any kind you like); 2 cups whipped cream or vanilla ice cream; 1 cup vegetable oil; 1 teaspoon vanilla; ¼ cup blueberries, to decorate; 1 teaspoon ground cinnamon; 1 tablespoon sugar; Grated zest of 1 lime or lemon; 1 cup cake flour; 3 eggs; ½ cup blueberries; 1 cup light brown sugar

Preparation info

Makes
6

Difficulty
Easy

Appears in

Peruvian Kitchen

By Morena Cuadra and Morena Escardó

Published 2014

About

I like to think of this cake as part of my daily fruit portions, because apples are the main ingredient. Some berries can also be added to it, such as blueberries, raspberries, blackberries, or even cranberries.

Ingredients

6 apples (any kind you like)
Grated zest of 1 lime or lemon
1 teaspoon

Americas
Peru
Cake
Dessert
Vegetarian

Method

Preheat the oven to 375°F.
Peel and core the apples. Cut them in thin slices, put them in a bowl, and sprinkle them with lime or lemon zest. Add the cinnamon and 1 tablespoon sugar, and stir to combine.
Put the apple slices in a greased 9-inc