Gratin of Ham and Potatoes

• ½ large onion, chopped
• 1 clove garlic, crushed and chopped
• nut of butter
• 1<

Preheat oven to Reg 5/375°. Heat a little butter and the olive oil in a small frying pan and soften the onion and garlic for 10-15 minutes without browning. Add the ham cut into sticks like large matches, heat through and keep warm.

Meanwhile beat the eggs into the milk, and ad