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Chilled Summer Fruit Soup
Preparation info
- Yield: approximately
3 pt
- Difficulty
Easy
Appears in
Published 2008
Ingredients
| Ingredients | U.S. | Metric |
| Water |
Method
Procedure
- Combine the sugar and water in a saucepan. Bring to a boil and stir to dissolve the sugar.
- Add the lime juice and zest, the strawberries, and the bananas. Remove from the heat, cover, and let stand until cooled to room temperature.
- Pass the soup through a fine sieve. Let the liquid drain, but do not press down on the solids, which
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