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Paella

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Preparation info
  • Makes

    4

    portions
    • Difficulty

      Easy

Appears in
Real Food Kids Will Love: Over 100 simple and delicious recipes for toddlers and up

By Annabel Karmel

Published 2018

  • About

Bursting with bright colours, this dish is sure to catch the eye of any hungry tums in your midst. It’s also packed with lots of chicken, seafood and veggies for a nutritious boost.

Ingredients

  • tbsp sunflower oil
  • 2 onions, chopped
  • ½ red pepper, deseeded and diced

Method

Heat tablespoons of the oil in a large frying pan over a medium heat, add the onions, red pepper and garlic and fry for 3–4 minutes, then add the paprika, turmeric, tomato puree and mushrooms and fry for 2 minutes. Add the rice and stir to coat it in the mixture, then add the stock, bring to the

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