Roasted Parsnip & Spicy Lentil Salad

Preparation info
  • Serves

    4-6

    • Difficulty

      Easy

Appears in
Ripe Recipes

By Angela Redfern

Published 2010

  • About

Ingredients

  • cups (300 g) brown or green lentils
  • ¼ cup (

Method

Preheat oven to 180°C.

Cook the lentils.

In a small bowl mix together the sweet chilli sauce and olive oil.

Prepare the root vegetables and place in a bowl. Pour over the sweet chilli and oil, stirring to coat. Once an even co