Leeks Vinaigrette

My take on this classic dish is probably more of an hors d’oeuvre than a salad, since the classic recipe consists of poached leeks dressed with a French vinaigrette. I like this variation as it offers a little crunch against the soft texture of the leeks and is a really easy entrée to prepare. Leeks vinaigrette also makes a lovely accompaniment to poached salmon with anchovy butter. Put a bowl of steamed kipfler or chat potatoes on the table for guests to help themselves for a perfect simpl