Label
All
0
Clear all filters

Danish Aebleskiver

Rate this recipe

banner
Preparation info
  • Makes

    35

    pancake balls
    • Difficulty

      Easy

Appears in
Scandinavian Classic Baking

By Pat Sinclair

Published 2011

  • About

To prepare these Danish pancake balls you need a special pan with 7 rounded cups (see Sources). Most aebleskiver pans are made of cast iron or heavy cast aluminum. Traditionally a knitting needle is used to turn the balls as they cook and I find it easiest. You can also use a wooden skewer. The secret to round balls is to turn several times before the batter is completely cooked.

Become a Premium Member to access this recipe

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play

Monthly plan

Annual plan

Part of


No reviews for this recipe

The licensor does not allow printing of this title