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86. Maccheroni alla Napoletana II

Macaroni Neapolitan Style II

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Preparation info
    • Difficulty

      Easy

Appears in

By Pellegrino Artusi

Published 1998

  • About

This is a much simpler way to prepare macaroni, and the result is so tasty I advise you to try it.

Method

300 grams (about 10-Β½ ounces) of long macaroni are sufficient for three people. Start by frying two large onion slices in 30 grams (about 1 ounce) of butter and two tablespoons of o

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