Crustacean Oil

Basic Recipe 18

Preparation info

  • Makes

    750 ml

    • Difficulty


Appears in

Season to Taste

By Liam Tomlin

Published 2005

  • About


  • 700g Fresh prawn or lobster shells and heads, uncooked
  • 750ml Extra virgin olive oil


Preheat the oven to 130°C. Clean and chop the shells into small pieces. Heat 50ml extra virgin olive oil in a roasting tray and add the shells. Transfer to the oven and roast the shells fo